
I just made this pie, with Winesap apples, courtesy of our friends Doug and Jennie. I had to share the recipe right away just in case I die of happiness (or sugar shock) in the next few moments. Seriously, I think its the best apple pie I've ever eaten. The only change I made was to add a bit of fresh ground nutmeg and use a home made crust (of course) instead of store bought. I was a worried at first because it seemed really tall with all of those apples in it. Like a little mountain, but they cooked down just fine, as you can see. You can fine the recipe I used here.
No comments:
Post a Comment